Below is a list of produce in alphabetical order. Each type of produce has its own Produce

 Facts Sheet attached to it. Just click on the name of the produce and you will be redirected to a page that will tell you a little about the produce, how to clean and store the produce and how to cook it. Each Produce Fact Sheet is available in both English and Spanish.

 

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B

C

D

E

G

H

K

L

M

O

P

R

S

T

 

W

Z

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Other Informational Facts

How to Plan Healthy Meals

• MyPlate 
• Sample Menus

Inexpensive Meals

• Spend Smart, Eat Smart
• Healthy Eating on a Budget

Healthy Eating Habits

• Tips for Eating Healthy when Eating Out- Click HERE!

How to be More Physically Active

• Fitness, Sports and Nutrition
• Ideas for Physical Activity
• Stategies to Increase Physical Activity
• More Strategies to Increase Physical Activity
• Why is Physical Activity Important?

 

If you have any questions regarding FoodWIse or Nutrition Programs in St. Croix, Polk or Pierce County, please contact:

Katie Bartko-Nutrition Coordinator

St. Croix County– UW Extension
1960 8th Ave, Suite 140
Baldwin, WI 54002
Phone: 715-531-1930
Fax: 715-684-2666
Email: mailto:katie.bartko@wisc.edu

OR

Sarah Johnson-Nutrition Educator

St. Croix County– UW Extension
1960 8th Ave, Suite 140
Baldwin, WI 54002
Phone: 715-531-1930
Fax: 715-684-2666

Email: mailto:sarah.b.johnson@wisc.edu